Basil, Mamoth
| Botanical Name: |
Ocimum basilicum 'Large Leaf' |
| Life Cycle: |
Annual |
Description/Size:
|
Preferred by many chefs over Genovese because of its sweeter scent and flavor, which is less clove-like. Larger leaves (up to 4" long) are used whole, as a wrap in Italian dishes. Flowers bolt later. Keep buds cut and eat them. |
Cold Tolerance: Zone 10a
11
Light: Full Sun to Full Sun
Height: 2 x 2 1/2 Feet
Water: Normal
Soil: Organic-Loamy
Flowers: Middle Summer
Recommended for: Beauty
Taste.
Price: $3.99 each
BUY NOW - 3.99
Popular Varieties |
All Varieties
|